Crisp, dryish light body and a warming medium-length finish with nuances of hazelnut and roasted almond.
Moët Hennessy and the Gallardo family have formed a joint venture to launch a new Tequila brand. Master Distiller Anna María Romero Mena oversees production, which uses only lowland Blue Weber agaves.
‘Cristalinos’ are the most recent trend in premium tequila. They are matured in American oak and charcoal filtered to remove any colour. The end result resembles a Blanco but tastes and smells like a Reposado. The Volcan De Mi Tierra expression is a blend of anejo and extra anejo tequilas matured for four months in various cask finishes, including whisky and cognac.
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