The Smoky 10 offers an ideal introduction to the unique peat character of Benriach single malts, using a high proportion of our sweet and smoky Highland Peat. At a younger age, the smoky richness of our peat character is more distinctive and intense in flavour, ensuring this expression remains popular with whisky drinkers looking to explore a new smoky style from Islay peated malts. The Smoky Ten has won multiple gold medals at top industry awards, including back to back double gold medals at the 2019 and 2020 San Francisco World Spirtis Competition.
Aromas of rich orchard fruits, honey and toasted oak come to the fore on the nose. Flavours of ripe pear, nectarine and malt sweetness, with a finishing note of almond and spiced vanilla.
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