Yomeishu 养命酒 (1000ML)

Yomeishu is a herbal liqueur using more than 10 types of herbs immersed in a wine base and matured for two months. This manufacturing method is different from the current popular method where ingredients are extracted easily.

YomeishuThis prescription is made in Japan based on the traditional Oriental medicine.

YomeishuHaving fragrance of herbsThe fragrance of Yomeishu is derived from active medicinal ingredients (especially components of essential oil). These components are absorbed from mucous membrane of the oral cavity or digestive system and exert their effects in Yomeishu.

YomeishuYomeishu is faintly sweetYomeishu has an alcohol content of only 14 percent. The sweetness is due to glucose (and taking 60 mL per day accounts for only 120 kcal).

The suggested amount of Yomeishu for one time drink is 20 ML. With the natural flavor of cinnamon and slight sweetness, Yomeishu has a preferable taste even for people in a first trial. The alcohol content is 14 percent, about the same as that of wine.