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Benedictine DOM

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Back in the 1700’s however when Benedictine was first produced by a Venetian monk, sourcing 27 botanicals including angelica, hyssop, juniper, myrrh, saffron, aloe, arnica and cinnamon must have been quite the challenge.

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A classic medium-bodied French herbal liqueur, Benedictine was awarded 95 points by the prestigious Beverage Tasting Institute in Chicago.

BÉNÉ & HOT

This serve boasts a rich history, dating back to the First World War when soldiers commonly enjoyed the serve to help keep warm during winter months.

Weight 1 kg

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