The Togouchi Premium is the new Chugoku Jozo blended whisky. Made from scotch malt whisky and canadian grain whisky, but matured and vatted in Japan by japanese blenders, the very first identified flavors are very sweet with a dominant of coconut and hints of caramel and exotic fruits.
Composed of whiskies aged 8 years in oak barrels in a tunnel dug in the heart of the mountainous region of Nishi Chugoku Sanchi, the Togouchi Premium offers a thin and light texture, ideal to start discovering Japanese whisky.
Blend with an excellent price / quality ratio, it will surprise the most curious Japanese whisky enthusiasts with its unique history and will seduce them with the blending know-how of the house Chugoku Jozo.
Togouchi Premium is a refined blend of malt and grain whiskies that contains around 10% malted barley, which gives it lovely browned and nutty notes. Aged in bourbon barrels, Togouchi Premium Japanese whisky will be a great ally as you explore the world of Japanese craftsmanship with elegance and subtlety.